Chicken-N-More
has been recognized as an outstanding restaurant in The Spokesman Review,
Outlander newspapers and every food magazine in the area. The restaurant
received the Torch Award for Marketplace Ethics from the Better Business Bureau
and
Gonzaga University.
Bob
Hemphill, has brought the taste of Texas to Spokane, Washington for 28 years.
Located in the heart of downtown Spokane, it has become known as the premier
barbecue and fried chicken place in Spokane Listed in Best of The Northwest,
Chicken-N-More is recognized as a down home place that serves the best fried
chicken, moist and meaty spare ribs, juicy and tender beef brisket and pulled
pork and tasty catfish. It is known for its quality food, southern hospitality
and service as well as its welcoming and relaxing atmosphere.
Chicken-N-More provides full
service catering including set up and take down, servers, equipment and quality food. Catering has been provided
to all of the local universities and colleges, Fairchild Air Force Base ,
businesses and individuals in the Spokane area. Our catering menu offers a
diverse selection for business luncheons, company picnics, family reunions,
graduation parties and wedding receptions. It is well known for quality service
and reasonable prices.